Purnam Burelu
How To Make Purnam Burelu Purnam Burelu is also called as Purnalu and it is a very famous dish in Telugu states. You can offer this purnalu as Prasad or […]
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Nellore Fish Curry
How To Make Nellore Fish Curry Fish curry or Chapala pulusu in one of most famous Andhra dish that to Nellore style Fish curry tastes good, Nellore style fish curry […]
Jangri recipe
How To Make Jhangri recipe Jangri is a traditional Indian dessert commonly made with Urad dal and it is especially prepared during Diwali festival. The main ingredients used to prepare […]
Vegetable Fried Rice
How To Prepare Vegetable fried rice Vegetable fried rice is a simple and healthy food, and the dish is made with fresh vegetables like carrot, capsicum, cabbage, ginger, and garlic. […]
Instant Gulab Jamun
How To Make Instant Gulab Jamun Gulab Jamun is a sweet dessert which is prepared with warm milk or water. These jamuns are prepared during Diwali festival season and many […]
Rava Punugulu
How To Make Rava Punugulu Rava Punugulu is a savory snack, which is a popular street food in some cities of Andhra. These crunchy bites are often served with tomato […]
Coconut Chutney
How To Make Coconut chutney Coconut chutney is simple, healthy and tasty chutney and can be made with very few ingredients like green chilies, tamarind, garlic cloves, cumin seeds and […]
Restaurant style Chicken Biryani
How To Make Restaurant style chicken Biryani Restaurant style Biryani is a classic dish and eye-catching aromatic rice loved by all. It is a Dum method and it is called […]
Onion Samosa
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Country Chicken Curry
How To Prepare Country Chicken curry Naat Kodi Chicken is very popular in India, especially in Telugu states. This dish is easy to prepare and very tasty prepared with ground […]
