Aloo/Potato Curry
How To Make Aloo/Potato Curry Potato/Aloo curry is one of the most famous recipes. This is the basic curry even a newbie can prepare. There are quite a number […]
How To Make Aloo/Potato Curry Potato/Aloo curry is one of the most famous recipes. This is the basic curry even a newbie can prepare. There are quite a number […]
How To Make Pappu charu Pappu charu is a traditional Andhra recipe prepared mainly with toor dal and tamarind pulp without using any masala powders. This pappu charu is very […]
How To Make Coconut Burfi (Without Milk) Coconut burfi is a traditional Indian sweet made with coconut and sugar. Coconut burfi can be made in two ways. The first is […]
How To Make Aratikaya Pesarapappu Curry Raw Banana mixed with Moong dal is a South Indian famous recipe. This is a simple, quick and easy recipe. Raw banana can be […]
How To Make Bread Upma Bread Upma is an instant healthy dish and easy to prepare. It can be served as a breakfast in the morning or as a snack […]
How To Make Gavvalu (Andhra traditional sweet) Gavvalu means shells. These Gavvalu are famous snack item in Andhra. Gavvalu is a sweet made with Maida flour, little water and sugar […]
How to Make Rice Cutlet Rice cutlets are crispy and tastes so delicious. Rice cutlets are healthy and can be used as an appetizer or snack. These cutlets give you […]

How to Make Vegetable Sooji ki Pakoda Vegetable sooji ki pakoda is basically a savory snack, which is very popular street food in some cities. These crunchy bites are often […]
HOW TO SABUDANA PUNUGULU Sabudana punugulu is a snack item which is perfect suits in evening times especially in rainy seasons. It is a favorite snack item typically in Andhra […]
How to Make Vegetable Egg Omlette Veggie omlette makes a filling and nourishing meal, whether it’s for breakfast, luch or dinner. Eggs and veggies complement one another through the nutrients […]